Traiteur Le Maxime

Cuisine based on high-quality, seasonal ingredients. He offers regional specialties: ratatouille, stuffed vegetables, aioli, fisherman’s stew—not to mention the must-try zucchini flowers stuffed with wild scorpionfish mousse. The caterer offers a wide selection of gourmet dishes: appetizers, main courses, cheeses, amuse-bouches, charcuterie, foie gras, desserts… that will delight your taste buds. As for the fine foods section, you’ll be spoiled for choice. A wide range of high-quality, flavorful, and original artisanal products, handpicked just for you. In our wine cellar, we’ve handpicked small-scale producers! Don’t hesitate—Le Maxime Catering would be delighted to welcome you for a tasting.